The two Challenges 2026 rankings once again highlight the academic excellence of emlyon business school’s flagship programs: the Master in Management - Grande École (MiM) maintains its 4th place, while the Global BBA makes significant progress by reaching 2nd place.
Global BBA & MSc in International Hospitality Management
Phuong Dang
Many students look for a program that gives them practical skills, international exposure, and real career options. This is what Phuong Dang, a student from Vietnam, found at emlyon business school. After building solid management foundations with the Global BBA and then specializing in hospitality through the MSc in International Hospitality Management, she transitioned smoothly into Vietnam’s leading hospitality group and now holds a key leadership role.
Global BBA
Paul Simonin
Étudiant en double diplôme à emlyon business school et Sungkyunkwan University, Paul Simonin incarne l’esprit d'initiative et l’ouverture internationale. Après un parcours atypique marqué par sa passion pour l’e-sport, il a su se réinventer au sein du Global BBA d’emlyon business school. Entre engagements associatifs, expériences à l'international et une spécialisation en finance de marché, Paul partage son parcours, ses ambitions et ses conseils pour les futurs étudiants.
In the face of an unprecedented wave of business transfers and failures, the association Prévention & Retournement (P&R) and emlyon business school formalize a partnership to strengthen the training of future leaders. Together, they commit to preparing them for the challenges of the coming decade: acquisition, succession, and entrepreneurial recovery.
The MSc in International Hospitality Management, co-delivered by emlyon business school and Institut Lyfe, gives students a direct understanding of how today’s hospitality industry operates. The program combines academic insight with field learning, industry projects, and international exposure—helping students build the mindset and skills needed to start impactful careers.
This approach came to life during the program’s international seminar in London in November, where students immersed themselves in one of the world’s most vibrant hospitality ecosystems.