Executive Short Programs

Executive Short Program - Wine & Value Creation

Gain an in-depth understanding of the wine industry and practical strategies for success.

Campus
Lyon
Durée
6 days
Prix HT
7 000 €
Langue
English
Eligibilité CPF
Non

Presentation

This program aims to explore the complex dynamics of value creation, branding, and strategic thinking in the wine sector. Whether you're a wine entrepreneur, part of a wine-growing family, an investor seeking asset diversification, or a hospitality expert looking to understand wine valuation, this program immerses you in the contemporary challenges of this fascinating industry. 

The program is in partnership with Nova School of Business and Economics and Vindême

Maeva GENOT
Your contact
Maeva GENOT
Maeva GENOT
Program Advisor

Program Directors

Aurélie LABRUYERE
Founder and managing director of Vindême
Julie GACON
Founder and Chairman of Vindême
Miguel PINA E CUNHA
Professor, Nova SBE

Goals

  • Explore the intricate dynamics of value creation, branding and strategic planning in the wine business
  • Delve into the forces of change shaping the industry
  • Better understand how to adapt strategies, crafting effective business models applied to the wine industry
  • Build or enlarge their personal network in the wine business.

Program

The program is delivered in two distinct sessions, each lasting three days: one held at the emlyon business school campus in Lyon, and the other in Portugal, in partnership with Nova School of Business.

Creating value in the wine business
 
  • Identify French archetypes supporting the design of long lasting business models.
  • Wine and risk
  • Understand the impacts of climate change and its consequences on strategy

Learning expedition
 
  • Visit of leading wine estates (Rhône valley or Beaujolais)
  • Debates with key executives & wine entrepreneurs
  • Tasting experience

Strategic orientations in response to contemporary challenges
 
  • Analyse the positioning of Small & Medium Enterprises in the face of group concentrations in order to identify potential differentiating key aspects serving as competition advantage
  • The art of branding

Dinner and wine tasting experience in company of speakers

Forces of change in the wine market
 
  • Explore the evolving landscape of the wine market, understand key trends and apply foresight methodologies for strategic decision-making

Learning expedition
 
  • Visit to upscale Douro Valley wineries
  • Workshops on crafting unique luxury wine experiences

Business models & Strategy
 
  • Explore diverse business models and tailor strategies specifically for success in the wine industry

Keys points

  • A training co-branded by two world-class business schools in France and Portugal
  • A mix of theoretical knowledge, business cases and immersive learning expeditions in both France and Portugal vineyards, providing a large overview of the value creation through wine
  • A program focused on practical applications, providing tools and frameworks to craft effective business models and strategies

Assessment process

None. Wine related skills are not compulsory
  • Enthusiasm for wine related topics of course !
  • Admission of candidates with a temporary or permanent disability is possible under conditions
    (refer infra 10.) 

Requirements

This curriculum is designed for :

  • Young alumni from great educational institutions searching for a way into the wine business;
  • Group executives looking for a business update to empower their career;
  • Family business members pursuing an accelerated upskilling;
  • Technicians and wine experts expecting to develop their strategic vision and leadership;
  • Wine collectors in search for investment solutions,
  • Investors acquiring a wine estate or brand as a side business or patrimonial diversification,
  • Wine entrepreneurs seeking business and market insights,
  • Art, luxury and finance experts (auction house, luxury groups, private banking) seeking to dive
  • into wine value creation to accompany their clients.
  • Educational background and prerequisite :
  • Bachelor or equivalent
  • Good level of English practice (B2)

For whom ?

Young alumni from great educational institutions searching for a way into the wine business Group executives looking for a business update to empower their career Family business members pursuing an accelerated upskilling; Technicians and wine experts exp

Disability initiative

You will find the welcome guide and all the information on how we welcome and support our students and participants with disabilities here