Summer School

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Immerse yourself in an international experience, Learn and Explore French culture by joining our Summer School programs.

Curriculum
Campus
Lyon or Paris
Duration
2 weeks
Curriculum
Language
English
Intake
June, July (onsite)

Presentation

For senior undergraduate (year 4) and graduate students (Master/MSc) who want to explore entrepreneurship & innovation, AI, data & future of business, healthtech & bio-innovation, gastronomy, wine & hospitality and luxury, fashion & sustainable business

Contact emlyon
Your contact
Contact emlyon
Summer School team
summerschool@em-lyon.com

Four modules in Lyon and one in Paris, the program is designed to offer a French and European experience to our international participants

Study at one of Europe’s leading business school

emlyon business school is among the 1% of global business schools to be accredited by the three international accreditation systems: AACSB, EQUIS and AMBA.
As such, it merits its status as a global-ranking school of business and management.
The School is ranked #11 among the best European business schools by the Financial Times Ranking 2024.

Gain an insight of European business

Adopt the right mindset of success in today’s global business environment by following 1 or 2 modules according to your career plan.
Choose among our five distinct modules:

  • entrepreneurship & innovation
  • data & future of business
  • healthtech & bio-innovation
  • gastronomy, wine & hospitality
  • luxury, fashion & sustainable business

Enjoy your summer in France

Spend a part of your summer in Lyon or in Paris.
According to "Speak & Act" in 2024, emlyon is the #1 French business school for the best student experience!

Key points
 

  • Obtain 12 ECTS for two modules
    6 ECTS - European Credit Transfer System x2
     
  • 5 modules available
    Session 1: June 15 to 26, 2026, Session 2: June 29 to July 10, 2026
     
  • Language
    Entirely taught in English
     
  • Cohort
    15–30 students (classes for each module will open with a minimum of 15 students enrolled)
     
  • Duration
    2 weeks per module: 28 class hours plus company visits, workshops, group projects
     
  • Campus
    Four modules delivered on Lyon Campus and one on Paris Campus
#2 in France
Times Higher Education world ranking for employability (2026)
#4 in France
Master in Management - Financial Times (2025)
#3 in France
Social and environmental commitment - ChangeNOW and Les Echos Start (2024)
3
international accreditations: EQUIS, AMBA, AACSB

Modules

Our modules are designed to offer an immersion in the French and European culture to participants. They offer:

  • Action-based learning program
  • Company visits
  • International dimension

Session 1: June 15 to 26, 2026, two modules in Lyon 

  • Module 1: Entrepreneurship & Start-Up Culture: The French Tech Way
  • Module 2: AI, Data & Future of Business

Session 2: June 29 to July 10, 2026, two modules in Lyon and one in Paris 

  • Module 3: HealthTech & Bio-Innovation in Lyon's Life Sciences Valley
  • Module 4: Business of Gastronomy, Wine & Hospitality
  • Module 5: Luxury, Fashion & Sustainable Business in France (Paris)
You have the opportunity to choose one module during Session 1 (June 15–26) and another during Session 2 (June 29–July 10), tailoring your learning experience to your interests.

June 15 to 26, 2026
6 ECTS (European Credit Transfer System)
28 hours plus company visits, workshops and group projects

France has emerged as a key player in innovation and entrepreneurship in Europe, thanks to a dynamic ecosystem of incubators, venture capital, supportive public policies, and a thriving start-up culture. This module explores the unique characteristics of the "French Tech" movement, its successes, challenges, and strategies for creating, developing, and scaling start-ups in this vibrant context.

Students will discover how French entrepreneurs combine creativity, agility, and resilience to turn ideas into viable businesses, while navigating a complex regulatory and cultural environment. Special attention will be given to high-potential sectors (deep tech, green tech, fintech, etc.), innovative business models, and the importance of local and international networks and ecosystems.

Concepts and Topics Covered

  • The French Tech Ecosystem: Key players, incubators, accelerators, and public policies (e.g., French Tech Visa, BPI France).
  • From Idea to Market: Idea validation, business modeling, fundraising, and growth strategies.
  • Start-Up Culture and Leadership: Agility, team management, and resilience in the face of failure.
  • Innovation and Disruption: How French start-ups are transforming traditional industries.
  • Internationalization: Strategies for entering foreign markets and attracting international investors.

Pedagogical Approach

  • Case Studies: Analysis of iconic French start-ups (Doctolib, BlaBlaCar, Alan, etc.).
  • Workshops: Pitching, business plan development, and fundraising simulations.
  • Expert Interventions: Founders, investors, and key players in the French Tech ecosystem.
  • Corporate Visit: Immersion in a local incubator or start-up.

This module aims to provide students with the practical tools and strategic vision to understand and contribute to the French entrepreneurial ecosystem.

June 15 to 26, 2026
6 ECTS (European Credit Transfer System)
28 hours plus company visits, workshops and group projects

Artificial Intelligence (AI) and data analytics are reshaping industries, business models, and societal structures at an unprecedented pace. This module explores the transformative power of AI and data-driven decision-making, focusing on their strategic implications for the future of business. Students will delve into how AI technologies, such as machine learning, natural language processing, and predictive analytics, are revolutionizing operations, customer experiences, and competitive advantage.

The course also addresses the ethical, legal, and societal challenges posed by AI, including data privacy, bias, and regulatory compliance. Through hands-on projects, case studies, and interactions with industry leaders, participants will learn to harness AI and data to drive innovation, optimize processes, and create sustainable value in a rapidly evolving digital landscape.

Concepts and Topics Covered

  • AI Fundamentals: Machine learning, deep learning, and AI-driven automation.
  • Data as a Strategic Asset: Data collection, management, and analytics for business intelligence.
  • AI in Business Transformation: Use cases in marketing, operations, finance, and customer service.
  • Ethics and Governance: Addressing bias, privacy, and regulatory frameworks in AI deployment.
  • Future Trends: Generative AI, edge computing, and the convergence of AI with other emerging technologies.

Pedagogical Approach

  • Case Studies: Analysis of AI-driven business models (e.g., SNCF, Dataiku, Mistral AI…).
  • Hands-On Workshops: Data visualization, AI model training, and predictive analytics simulations.
  • Expert Panels: Discussions with AI researchers, data scientists, and business leaders.
  • Corporate Visit: Exploration of a company leveraging AI and data at scale.

This module equips students with the knowledge and skills to navigate the AI and data revolution, enabling them to lead innovation and drive impactful change in their future careers.

June 29 to July 10, 2026
6 ECTS
28 hours plus company visits, workshops, group projects.

Lyon’s Life Sciences Valley is a global hub for health innovation, combining cutting-edge research, biotechnology, and digital health solutions. This module explores the intersection of HealthTech and bio-innovation, focusing on how breakthroughs in biotechnology, medical devices, and digital health are transforming healthcare delivery, patient outcomes, and business models.

Students will examine the unique ecosystem of Lyon, including its research institutions, start-ups, and industry leaders, and how they collaborate to drive innovation in life sciences. The course also addresses the challenges of regulatory compliance, market access, and ethical considerations in HealthTech, equipping students with the tools to navigate this complex and rapidly evolving sector.

Concepts and Topics Covered

  • HealthTech Ecosystem in Lyon: Key players, research institutions, and industry collaborations.
  • Biotechnology and Medical Innovation: Advances in genomics, personalized medicine, and medical devices.
  • Digital Health and AI: Telemedicine, wearable tech, and AI-driven diagnostics.
  • Regulatory and Ethical Challenges: Navigating compliance, data privacy, and patient safety.
  • Business Models in HealthTech: From start-ups to corporate innovation and public-private partnerships.

Pedagogical Approach

  • Case Studies: Analysis of successful HealthTech companies and projects in Lyon (e.g., BioMérieux, Sanofi, local start-ups).
  • Workshops: Hands-on sessions on medical device prototyping, data analysis, and business model innovation.
  • Expert Lectures: Insights from researchers, entrepreneurs, and healthcare professionals.
  • Corporate Visit: Tour of a leading HealthTech company or research lab in Lyon’s Life Sciences Valley.

This module prepares students to understand the opportunities and challenges in HealthTech and bio-innovation, empowering them to contribute to the future of healthcare through entrepreneurship, research, or industry leadership.

June 29 to July 10, 2026
6 ECTS
28 hours plus company visits, workshops, group projects.

Gastronomy, wine, and hospitality are not only pillars of cultural heritage but also dynamic and innovative industries with global economic significance. This module explores the business strategies, trends, and challenges shaping these sectors, with a focus on how tradition and innovation intersect to create unique value propositions.

Students will delve into the economics of gastronomy, the marketing of wine, and the management of hospitality businesses, while examining the role of sustainability, digital transformation, and experiential consumer demands. The course also highlights the importance of storytelling, branding, and customer experience in building successful ventures in these competitive fields.

Concepts and Topics Covered

  • Gastronomy as a Business: From fine dining to food tech—innovation, scalability, and global trends.
  • Wine Industry Dynamics: Production, distribution, marketing, and the rise of new wine regions.
  • Hospitality Management: Hotel, restaurant, and event management in a post-pandemic world.
  • Sustainability and Ethics: Sustainable sourcing, waste reduction, and responsible tourism.
  • Digital Transformation: The impact of technology on reservations, customer engagement, and operational efficiency.

Pedagogical Approach

  • Case Studies: Analysis of iconic brands and businesses (e.g., Michelin-starred restaurants, luxury hotels, innovative wine producers).
  • Workshops: Business model canvas for gastronomy ventures, wine tasting and marketing, hospitality simulation games.
  • Expert Panels: Chefs, sommeliers, hotel managers, and entrepreneurs sharing their insights and experiences.
  • Corporate Visit: Immersion in a renowned restaurant, winery, or hospitality group.

This module equips students with the knowledge and skills to navigate the complexities of the gastronomy, wine, and hospitality industries, whether as entrepreneurs, managers, or innovators.

June 29 to July 10, 2026
6 ECTS
28 hours plus company visits, workshops, group projects.

France is the global epicenter of luxury and fashion, renowned for its heritage, craftsmanship, and innovation. This module explores the intersection of luxury, fashion, and sustainability, focusing on how the industry is evolving to meet modern challenges, balancing exclusivity with ethical responsibility, tradition with innovation, and profitability with purpose.

Students will analyze the business models, marketing strategies, and supply chain dynamics that define the luxury and fashion sectors in France. The course also examines the growing importance of sustainability, circular economy principles, and digital transformation in reshaping the industry’s future. Through case studies and expert insights, participants will gain a deep understanding of how to create value in this highly competitive and rapidly changing landscape.

Concepts and Topics Covered:

  • Luxury and Fashion Business Models: From heritage brands to emerging designers—strategies for growth and differentiation
  • Sustainability in Luxury: Ethical sourcing, circular fashion, and corporate social responsibility
  • Digital Transformation: E-commerce, social media, and the role of technology in customer engagement
  • Branding and Storytelling: Building iconic brands through narrative, heritage, and innovation
  • Supply Chain and Innovation: Challenges and opportunities in production, logistics, and sustainability

 Pedagogical Approach:

  • Case Studies: Analysis of leading French luxury and fashion houses (e.g., LVMH, Kering, Chanel, Hermès)
  • Workshops: Brand positioning exercises, sustainable fashion design challenges, and digital marketing simulations
  • Expert Lectures: Insights from industry leaders, designers, and sustainability experts
  • Corporate Visit: Tour of a luxury maison, fashion atelier, or sustainable fashion startup in Paris

This module prepares students to navigate the complexities of the luxury and fashion industries, equipping them with the knowledge and skills to drive innovation, sustainability, and business success in France and beyond.

Corporate Visits

We are convinced that companies and school must work hand in hand to face major economic and societal disruptions and together provide new answers to the world’s challenges.

Thanks to our large network of corporate partners, company visits are also planned.
These visits, designed to provide participants with a first hand look at “real world” business contexts in France are fully integrated into the Summer School’ program.

Admission

Application process

Application process

To apply to our summer school programs, please contact us at: summerschool@em-lyon.com

Deadline for application: Dates to be announced

We recommend early applications for more chances to enroll in the program and housing. Application may be considered after this date if places are still available. Applications are considered on a rolling basis.

Deadline for partner institution nominations for the Summer School is March 15th. For more information on admission conditions: summerschool@em-lyon.com

Late applications can be accepted according to places available, time available to enroll, and visa process, with a minimum of 1 month for visa process when needed.
 

Entry requirements

Being enrolled in a master level program or a 4-year bachelor program

  • Transcript or provisional transcript
  • CV
  • Cover letter
  • Equivalent to B2 English level

Exchange students nominated by emlyon business school partner institutions for the Summer School, please refer to your home institution directly for the application process.

 

Tuition fees

€2,800 per module and €5,100 for two modules

Candidates are eligible to a special early-bird fee if they apply by March 1st, 10% discount will be granted. 3 or more students enrolled in the program from the same institution will also benefit from a 15% discount.

I greatly enjoyed my study abroad experience at emlyon. The professors helped us learn so much more about French and European business culture. The other students were from all over the world so it was truly a multicultural experience.

Michelle / Rollins College
2019 Summer School

Student life

Lyon

Since the Renaissance, the banks of the two rivers, the Rhône and the Saône, that flow through the city, the Fourvière basilica that dominates the city centre, and the Old Lyon, are sights that make Lyon an extremely pleasant place to live in.

Therefore, coming to Lyon – France also means discovering its cultural heritage, participating in exciting and original activities and enjoying the French cuisine!

To allow each student to fully enjoy their stay with us in Lyon, they will receive a 2-day Lyon City Card.
This special pass gives you free access to more than 38 activities including 23 museums and their temporary exhibitions, guided visits, mini-cruises… for 2 consecutive days.
Each student will have the opportunity to choose as many activities as they want, according to their own interests.

For more information and details about the activities: https://en.lyoncitycard.com/

Lyon

Paris

Paris, often referred to as the "City of Light," is not only famous for its stunning architecture, rich history, and delectable cuisine but also stands out as an exceptional destination for students seeking a world-class education and a unique cultural experience. Paris attracts students from around the world, fostering a multicultural environment. This diversity enriches your educational experience and provides opportunities for intercultural exchanges and lasting connections.

When not busy with their academic obligations, students can choose from a wide range of cultural, gastronomic, and lifestyle experiences in Paris. Students under 26 years old (EU residents) benefit from free access to major museums (including the Louvre Museum, Musée d’Orsay, Centre Pompidou, Musée de l'Orangerie, Musée Rodin, and Musée du Quai Branly – Jacques Chirac) and can also relax in the numerous green spaces the capital has to offer, such as the Jardin du Luxembourg, Parc des Buttes-Chaumont, and Canal Saint-Martin.

vivre-a-paris-emlyon

Housing

It is not easy to find accommodation, especially in large French cities, so make sure to start your search as soon as possible. You will find more information on the different type of housing in Lyon and Paris. With our partner Studapart access hundreds of exclusive offers: studios, flatshares, homestays… and benefit from personalized support throughout your rent!

We primarily recommend the following partners:

  • Homestay : a service specializing in short-term accommodation with host families.
  • Gestetud : student residences that also offer short-stay options.
  • Roomlala : a platform for renting rooms from private individuals.

Download here our accommodation guide.

I really enjoyed my two weeks summer school at emlyon. Even if it was too short and it went too fast, I had the best 2 weeks I would never forget! I chose the summer program at emlyon because it looked like an incredible opportunity to spend 2 weeks abroad in one of the highest ranked business school in Europe. The course and professor were amazing. It taught me a lot, kind of reinforced what I learnt at my home institution and brought so many awesome people together from all over the world. I really enjoyed the European and French culture as well the exiting city of Lyon. I absolutely recommend this program, you will never regret it!

Shea / University of Florida - USA
2022 Summer School

Disability device

You will find the welcome guide and all the information on how we welcome and support our students and participants with disabilities here.